Celebrate the festive season with OUMI, where tradition meets innovation in a symphony of refined flavours and premium ingredients. On Christmas Eve, indulge in a five-course modern Japanese dinner that captures the artistry and elegance of the season,
perfect for sharing precious moments with loved ones.
On Christmas Day, delight in a one-day-only Combined Brunch, where the best of OUMI and Kaarla come together in a festive buffet-style feast. With signature dishes, a lively atmosphere, and panoramic views, it’s a celebration designed to make your holiday truly unforgettable.
24 December 2025
5 Course | $158++ per person
25 December 2025
Kaarla & Oumi Combined Buffet Brunch | $118++ per person
New Year’s Eve Dinner — 3 Courses $98++ | 5 Courses $238++
Ring in the new year at OUMI with a refined celebration of modern Japanese cuisine, where precision, seasonality, and artistry come together above the city skyline.
For the 3-Course Menu, delight in the Hirame Crudo — kombu-cured flounder presented with shiso-infused tomatoes, flying fish roe, and our house-grown lime ponzu. This dish highlights OUMI’s signature balance of brightness and umami, expressing the purity of premium seafood with thoughtfully layered flavours.
For the 5-Course Menu, experience the depth and warmth of the Buta Kashira, featuring tender grilled pork jowl paired with maitake mushrooms and finished with a fragrant pineapple dashi sauce. Rich, smoky, and gently citrus-lifted, it reflects harmony, indulgence, and the spirit of new beginnings.
Each course throughout our New Year’s Eve dinner is crafted to embody elegance, balance, and depth — a fitting tribute to transformation and harmony as you welcome 2026.
First Seating, 3-Course Menu: From 6:00pm onwards
Second Seating, 5-Course Menu: From 8:45pm onwards
Last Order: 10:30pm (Food)
This Christmas, rise above the city and into the warmth of celebration at 1-Arden, where festive dining reaches new heights. Perched atop one of Singapore’s tallest green buildings, 1-Arden offers a sky-high rooftop experience like no other. Join us 51-floors in the sky, with a decadent Garden-To-Table High Tea, new offerings on the menu, and a spectacle of Christmas charm that will bring joy to your world!
Available from 1 December 2025 – 3 January 2026
(Except 25 December 2025)
Monday to Friday
Lunch: 11.30am to 2:30pm
Dinner: 6pm to 11pm
Saturday
Brunch: 11:30am to 3pm
Dinner: 6pm to 11pm
Closed on Sunday & Public Holidays
CapitaSpring
88 Market Street,
#51-01, Singapore 048948
©2025 1-Spring Pte. Ltd. | All Rights Reserved
